{"id":2805,"date":"2015-11-23T09:17:46","date_gmt":"2015-11-23T08:17:46","guid":{"rendered":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/?p=2805"},"modified":"2015-11-24T13:45:00","modified_gmt":"2015-11-24T12:45:00","slug":"un-banquet-a-la-renaissance","status":"publish","type":"post","link":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/2015\/11\/23\/un-banquet-a-la-renaissance\/","title":{"rendered":"Un banquet \u00e0 la Renaissance (semaine Du Broeucq)"},"content":{"rendered":"

Dans le cadre de la semaine Du Broeucq, les \u00e9tudiants de M1 architecture d’int\u00e9rieur, ont particip\u00e9 \u00e0 la sc\u00e9nographie \u00ab\u00a0Un banquet \u00e0 la Renaissance\u00a0\u00bb.<\/p>\n

Vernissage ce 9 octobre 2015,<\/p>\n

\n
\n
\n
Chateau de Boussu<\/div>\n<\/div>\n
\n
Rue du Moulin, 55<\/div>\n<\/div>\n
7300<\/span> Boussu<\/span><\/div>\n

\u00a0<\/span><\/p>\n<\/div>\n<\/div>\n

Toutes les infos<\/a><\/p>\n

Un fastueux banquet<\/b><\/p>\n

Ch\u00e2teau de Boussu<\/i><\/p>\n\n\n\n
Dans le cadre de la semaine Du Broeucq et Lassus (Mons 2015), les \u00e9tudiants de Master 1 architecture d\u2019int\u00e9rieur ont particip\u00e9 \u00e0 la sc\u00e9nographie du fastueux banquet au ch\u00e2teau de Boussu.Durant ce banquet renaissant, les convives ont pu go\u00fbter les mets d\u00e9licats inspir\u00e9s du livre de recettes de Lancelot de Casteau, en appr\u00e9ciant la musique de Roland de Lassus.Cet exceptionnel banquet a \u00e9t\u00e9 reconstitu\u00e9 par le traiteur Yves Cousin. L\u2019ensemble Zefiro Torna et la chorale Mezza Voce se chargeaient de l’animation musicale sur le site du Ch\u00e2teau de Boussu !Au menu:<\/p>\n

Premier service :<\/b><\/p>\n

P\u00e2t\u00e9s d\u2019artichauts, Tourtes de navets, Moelle de b\u0153uf en potage, Mortadelle aux choux fleurs.<\/p>\n

Deuxi\u00e8me service :<\/b><\/p>\n

Tourte de melon, Carpe \u00e0 la cervoise, Zucca di pezzuoli, Salade d’herbes, Cameline \u00e0 l’ail<\/p>\n

Troisi\u00e8me service :<\/b><\/p>\n

Chapon en potage de Hongrie, Teste de veau pell\u00e9e \u00e0 la mode d\u2019Irlande, Veau rev\u00eatu farci, R\u00f4t de cochon \u00e0 la Cr\u00e9mone,\u00a0 Per soffriggere spinacci e cuocerli in altri modi,<\/p>\n

Quatri\u00e8me service :<\/b><\/p>\n

Offaele feuillet\u00e9s, P\u00e2tes de sucre, Fruits confits.<\/p>\n

Les vins en carafes:<\/b><\/p>\n

\u00e0 l’Ap\u00e9ritif, le Philtre d’amour\u00a0tout au long du Banquet, le Clar\u00e9, le Vinum salviatum ou vin de sauge et l’Hypocras<\/p>\n

La sc\u00e9nographie a \u00e9t\u00e9 inspir\u00e9e de projets d’\u00e9tudiants. Ces derniers ont particip\u00e9 au montage et ont \u00e9t\u00e9 confront\u00e9s aux probl\u00e9matiques de terrain.<\/p>\n

<\/div>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Descriptif de l\u2019\u00e9v\u00e9nement:<\/p>\n

http:\/\/www.mons2015.eu\/fr\/un-fastueux-banquet<\/a><\/p>\n

La presse en parle:<\/p>\n

http:\/\/www.telemb.be\/les-reportages-boussu-un-banquet-renaissance-_d_16987.html<\/a><\/p>\n

http:\/\/www.telemb.be\/-boussu-la-cuisine-de-la-renaissance_d_16961.html<\/a><\/p>\n

http:\/\/podaudio.rtbf.be\/pod\/lp-soir-direct_soir_premic3a8re_-_bande_de_curie_22803039.mp3<\/a><\/p>\n

https:\/\/www.rtbf.be\/info\/regions\/hainaut\/detail_mons-2015-jacques-du-broeucq-deuxieme-artiste-de-la-renaissance-mis-a-l-honneur?id=9103170<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

<\/div>\n

\"IMG_1245\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Dans le cadre de la semaine Du Broeucq, les \u00e9tudiants de M1 architecture d’int\u00e9rieur, ont particip\u00e9 \u00e0 la sc\u00e9nographie \u00ab\u00a0Un banquet \u00e0 la Renaissance\u00a0\u00bb. Vernissage ce 9 octobre 2015, Chateau de Boussu Rue du Moulin, 55 7300 Boussu \u00a0 Toutes<\/p>\n","protected":false},"author":15,"featured_media":2810,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2805","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-activites"],"_links":{"self":[{"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/posts\/2805","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/comments?post=2805"}],"version-history":[{"count":9,"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/posts\/2805\/revisions"}],"predecessor-version":[{"id":2872,"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/posts\/2805\/revisions\/2872"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/media\/2810"}],"wp:attachment":[{"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/media?parent=2805"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/categories?post=2805"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.artsaucarre.be\/architecturedinterieur\/wp-json\/wp\/v2\/tags?post=2805"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}